Assistant F&B Manager - Rydges Sydney Airport

About EVT: Rydges Sydney Airport is part of EVT, one of Australasia’s market-leading experience creators offering careers that can take you wherever you want to go across entertainment, ventures, and travel. In a world of cookie cutter experiences, here at EVT we believe in changing the game. It’s why we all call ourselves Daymakers - because each day is a chance to add the wow factor for our customers and continually grow in our own careers.

Proudly owned and operated in Australia and New Zealand, Rydges offers refreshingly local stays in city, regional and resort-style hotels. We’re not just in the neighbourhood, we’re part of it. Every hotel is designed for ease, connection and quality. From check-in to check-out, our local heroes bring a can-do attitude and “too easy” service. Whether it’s for work or a well-earned break, our place feels like home with the charm of somewhere new. Join us to help make every moment memorable.

EVT has an endless range of roles and careers paths to explore across over 140 entertainment experiences like Event Cinemas and Moonlight Cinemas, 150 award winning restaurants and bars, and 80+ hotels, including QT, Rydges, Atura, LyLo, Independent Collection and Australia’s most loved year round alpine resort, Thredbo. Our ventures include a ~$2.3B property portfolio and hotel management, just to name a few. Once you’re in, there’s no limits on where your career could take you.

About the Role

We are looking for a passionate and talented Assistant F&B Manager to join the team at Rydges Sydney Airport. You’ll bring energy, talent, and a guest focused mindset while assisting the F&B Manager to lead and motivate the F&B team. Assist in overseeing the day-today operation of all F&B outlets across the hotel.

Skills & Experience

• 2+ years of experience in Assistant or Senior F&B Manager role within high-volume venue. Hotel experience preferrable but not essential.
• Ability to deliver an excellent guest experience, focusing on service and team execution.
• Assisted in managing a medium sized F&B team, with a focus on developing and training staff.
• Maintain accurate stock control, cellar organisation, and efficient beverage inventory management.
• Collaborate closely with the Head Chef and F&B Manager on menus, seasonal updates, and activations.
• Ensure full compliance with licensing laws, RSA requirements, and health & safety standards.
• Uphold the hotels grooming, presentation, and service style standards.
• Participate actively in team briefings, training sessions, and operational meetings.
• An understanding of budget management, cost control, and P&L analysis for data-driven decision-making.

How You Work

• Inclusive leader — values diverse perspectives; builds belonging.
• Owner’s mindset — acts on data/feedback; ships improvements.
• Hands-on and non-hierarchical — leads from the front.

Perks from Day One

As part of EVT, you unlock Elevate Perks from your first day. Parity for all levels - no ivory towers.

• 50% off dining and stays across EVT hotels – QT, Rydges, Atura, LyLo and more.
• $2 movie tickets + discounts on Gold Class, Moonlight Cinema and Candy Bar.
• Seasonal perks at Thredbo.
• Rapid career growth across our hotel & entertainment network.
• Paid parental leave; community & volunteering opportunities.

Join Rydges and become an EVT experience creator, opportunity taker, the ultimate Daymaker.

Join and make a positive impact on our people, communities, and environment every day.

Send your CV and a short cover letter. We welcome applicants from all backgrounds and review applications as they come in - don’t wait! We can’t wait to see the places your career will go with EVT.

When you click apply, you’ll be taken to our secure EVT careers portal (powered by Dayforce). This is our official system for managing applications across the EVT Group. You’ll simply enter your details and answer a few quick screening questions so we can get to know you better.